Beans – Easy to Grow, Good for the Heart!
Red beans, black beans, Lima beans, Garbanzo beans (reminds me of Dr. Seuss), boy, do we have beans! Healthy beans, especially black beans and kidneys. Add them to soup, chili, or try my recipe for...
View ArticleTransplanting Tomatoes (before the official start of spring!)
Are we lucky to live in Florida, or what? Sure, I run the risk of one last freeze. Happens every year. Nearly. But maybe I’ll be spared this spring. After all, Mother Nature tortured me in...
View ArticlePotatoes a Foot High
Haven’t seen this before–potato plants over a foot high? And this is after Ashley covered them! Definitely a bit leggy, probably due to the warm weather. But if she hills them some more with...
View ArticleNifty Kitchen Companions for Gardener Extraordinaires
Let’s face it, after the garden chores are done the kitchen chores begin. It’s a fact of life, right? I mean, we grew all this food for a reason; to eat it! But does that mean it has to be...
View ArticleThink “OUTside” the Garden
With so many things to do in the garden, it’s a wonder you can plan for tomorrow, let alone next week or month—but you should try. The payoff will be well worth it. From fastidious pruning for an...
View ArticleEasiest Edible to Grow in Your Garden?
Thinking about starting a garden this spring but not sure where or how to begin, let alone the potential success of such a project? Well, I’ve got good news for you. Plants grow all by themselves...
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